Ardbeg Uigeadail

Named after the loch that supplies water to the distillery, Uigeadail (pronounced “Oog-a-dal”) blends Ardbeg’s smoky character with the rich sweetness of sherry-matured whisky. It’s a cult favourite for fans of bold, complex single malts.

This expression marries ex-bourbon cask whisky with spirit aged in ex-sherry casks, creating a dram with deep layers of dark fruit, espresso, and spice, all anchored by Ardbeg’s trademark peat smoke. Bottled at cask strength, it's robust and unapologetically intense. 

For a truly Scottish experience, pour a little over your haggis. Delicious!

Style: Single Malt

Place: Islay, Scotland

Made from: 100% Malted Barley

Production: Double copper pot stills

Cask Type: Ex-Bourbon and Ex-Sherry casks

Flavour Profile: Smoke, dried fruit, mocha

ABV: 54.2%