La Venenosa Sierra Volcanes

Maestro Tabernero Don Macario Partida crafted La Venenosa Raicilla Sur in the village of Zapotitlan de Vadillo, situated roughly 1,200 meters above sea level. The chosen agave variety is a type of Agave angustifolia referred to locally as Lineño, harvested after seven years of maturation.

Style: Raicilla

Place: Zapotitlan de Vadillo, Jalisco, Mexico

Made from: Cenizo Costeño

Production: Earthen oven roasted, Twice distilled in a Filipino still

Flavour Profile: Bittersweet, earthy, herbal notes

ABV: 46.3%